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RUM COLLINS
Drink rating:
2.67 / 5 (3 votes)
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Email recipe to a friendIngredients:
- 1/2 lime
- 1 1/2 oz. light rum or gold rum
- 1 tsp. sugar syrup
- Club Soda
Mixing instructions:
Combine rum and sugar syrup in chilled Collins glass and stir. Squeeze in juice of lime, drop in peel, fill with club soda, add several ice cubes, and stir gently.
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