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MANGO DAIQUIRI
Drink rating:
0.28 / 5 (39 votes)
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Email recipe to a friendIngredients:
- 3/4 oz. curaçao
- 2 oz. mango juice or mango nectar
- 1/2 oz. lime juice
- 1/2 oz. sugar syrup or to taste
- 1 1/2 oz. light rum
Mixing instructions:
Mix with plenty of cracked ice in a blender until frapp‚ed and pour into a chilled wine glass. Serve with straws.
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