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MAI TAI
Drink rating:
3.92 / 5 (12 votes)
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Email recipe to a friendIngredients:
- 1/4 oz. orgeat syrup
- 1/4 oz. rock-candy syrup
- 1/2 oz. curaçao
- 1 oz. dark rum
- 1 oz. light rum
- Juice of 1 lime
- Lime peel
- Mint sprigs
- Pineapple stick
Mixing instructions:
Mix all ingredients (except lime peel,pineapple) with ice in a shaker or blender. Pour into a chilled double Old Fashioned glass. Garnish with lime peel, and pineapple stick. Note: There are a few different recipes for the Mai Tai with the one consistent being the use of lots of rum.
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